I did version of this a few years ago, but that had some fruit in it and not enough chocolate. I overdid the chocolate in this one, wait, that’s just crazy talk. You can never put in too much chocolate. I did add just a little cinnamon and the tiniest bit of ancho chili powder…
Tag: baking
Shortcut Chocolate Coffee Cupcakes
I needed some quick cupcakes to bring to a doctor’s appointment, so I cheated; I did a box mix. I did doctor it some (see what I did there?). I switched out the water and added coffee, then I added some chocolate vodka. That was the inside. On the outside I used my cream cheese…
Flourless Chocolate Cookies
I love a chocolate cookie. This is flourless with lots of chocolate. There is dark chocolate cocoa powder, dark chocolate chips, and chocolate vodka. Gluten free if you watch your chip choice. Simple to make and fun to eat. I hope you like it. 3 eggs at room temperature3 cups powdered sugar1 1/2 cups cocoa…
Lemon Thumbprints
This is an Easter cookie. It has great lemon flavor in the cookie, and the lemon curd takes the cookie to the next level. A little glaze on top brings balance. I hope you like it. 1 cup butter at room temperature 1/2 cup sugar2 teaspoons lemon zest, divided2 egg yolks plus 1 whole egg2…
Rhubarb Crumble
I love spring rhubarb, and I know it’s a little early, but my local mega mart had some out. I was going to make a rhubarb upside down cake, but the flip scared me. I made a cobbler instead – no flip involved. So, tart rhubarb, with some elderflower syrup which bumps up the flavor…