Since I was introduced to cookie butter, I have been obsessed with the product in a non-stalker, healthy way. Since I had not done waffles in a while, I thought, “Hey, what about cookie butter?” Then I thought about some bananas to round it out. Sure, I could have used some rum, but I hope…
Canadian Dog
Certain flavors say Canada; maple of course, bacon sure, cheese curds absolutely. So let’s make a hot dog with all those flavors. Now a little license adding some chives and a homemade sauce, (you can’t put gravy on everything). I hope you like it. 4 low sodium all beef hot dogs 4 lobster roll buns…
Red Snapper in Salt Crust Grill
I have finally gone all Morimoto on a red snapper. If you don’t watch Food TV’s Iron Chef cooking competition, you won’t get the reference. But if you do, you know. During almost every battle with a whole fish, he did a salt crust grill treatment. Salt, egg whites, water, olive oil, and fresh herbs….
California Club
It’s sand which time. It’s spring so let’s go to California for their club sandwich. Chicken, avocado, sprouts, ah but back too. I hope you like it. 8 slices wheat bread8 slices bacon1 avocado4 tomato slicesLettuce1/4 cup mayo4 slices roasted chicken1/4 cups Dijon mustard2 oz sprouts Toast break Place a layer of mayo and mustard…
Diablo Eggs
Who said Easter eggs have to be traditional?How about something with some heat to go against that salty honey baked ham? (Or if you are a Proper Southerner, Dr. Pepper ham.) Add some charred jalapeño with some Dijon and some chipotle powder. I hope you like it. 6 hard boiled eggs (I couldn’t find rabbit…
