This is an older style cookie that originated in Africa then move to Europe. This cookie has dates, pecans, and maraschino cherries. The wrinkles are corn flakes, bourbon and the cardamom. I gave the taste testers this biscuit and they said it did resemble an eye and when I asked it they liked it the…
Tag: food
Apple Pie Cocktail
We were having a pot luck for Friendsgiving, and I decided that there wasn’t enough alcohol at these events. How to put fall in a glass or more precisely in a flute? I had seen Bobby Flay do a similar drink a ways back. So apples represent fall, so do cinnamon and apple pie moonshine….
Venison Dressing (stuffing is evil)
This screams Northern Midwest; if I had been able to find dried cherries, it would have been pure Michigan. (They were out of stock.) I started with a bread that screams of fall with pumpkin sourdough from Chunkers Bakery, then added some venison sausage from A to Z Butcher. I added the required onions, celery,…
Southern Greens Omelette
This is a left-overs dish; I cooked the greens for dinner the night before. I don’t have time for a long cook waiting for breakfast. I have become a fan of greens in the past few years after I found out they don’t come from cans. I picked up some greens at the Warrenton Farmers…
Vegan Calamari
My niece Alex is vegan and is an amazing woman. My brother, her father, is expanding his cooking to accommodate her appetite. Here is my humble effort to help him out. (He is not the most creative sort.) I found these at the Warrenton Farmers Market at th Waterford Run Forge and Farm booth. This…
Dan's Food Blog 