When you think of lobster roll, you think of Maine or New England. Now, Florida has lobster too, just without claws. I still like the ones with claws better, but the way they cook them is not like up north. They use local vegetables and a hint of citrus like Meyer lemon or orange. I…

This was Valentine’s Day dinner. It was both Ash Wednesday and Valentine’s Day, so to satisfy both, lobster is on the menu. Now, risotto is a great flavor delivery vehicle. The next items needed are onion, tarragon, parsley, two kinds of lobster, and lobster stock. Oh, don’t forget the dairy, butter, and parmesan cheese. I hope…