I’m going to make a short story long. I’ve been making chicken skin dog treats for a while, and one of the dogs said I didn’t know what I was missing. I took the good boy’s advice. So I got some chicken skins at the Stafford Farmers Market and made this recipe. The dog knows….
Tag: recipes
Air Fried Duck Breast
I love duck breast as a protein. My normal way of cooking it is slowly on a cast iron skillet then finishing it in the oven. I had never tried the air fryer for this dish, but it worked great. I started by scoring the fat side with a very sharp knife. I followed by…
Nashville Hot Frog Legs
Since people say frog legs taste like chicken (not me), so why not? Three things to know about this recipe: 1) I like mildly spicy; 2) only high quality frog legs will do which is why I went to Crosby’s Crabs (don’t make a trip to the local pond with a flashlight and a baseball…
Defibrillator Pork Chops
This one is for those who don’t want to make their cardiovascular system to last forever. We start with a boneless pork chop, add pork skin breadcrumbs, then fry in bacon fat, then top the potatoes with the pork gravy. So get the defibrillator fired up and enjoy a spinach salad on the side and…
Raspberry Sherbet
As a kid we had raspberry bushes in our back yard. Much to my father’s chagrin, the bushes in each patch represented 1st base and 2nd base, so they took a beating during our almost daily whiffle ball games. (Breaking a bush was an automatic out and a major scolding.) Ah, but what berries survived…
Dan's Food Blog 