Zucchini Lasagna

With all the overeating because of the holidays (yeah, that’s why I’m over eating), a healthy dinner is welcome. A veggie lasagna might just fit the bill. Perfect for the busy day shopping. I hope you like it. 1 pound zucchini planks1 jar marinara sauce1/2 teaspoon Italian herbs1/2 teaspoon red pepper flakes 16 ounces ricotta…

Vegan Snickerdoodle

This one is for my niece and other vegans who get a bad deal during Christmas cookie season. I alway feel as if they just have to watch as we eat cookie after cookie loaded with butter and eggs. So I have modified my snickerdoodles to go vegan. I hope you like it. Dry ingredients:2…

Grandma Molly’s Turkey Soup

You have what’s left of your turkey, not enough for a full meal but too much to just throw away. Let’s make soup. Really tasty soup, just like Grandma made. 1 leftover turkey (most of the meat removed)1 onion, diced3 carrots, diced3 celery stalks, diced3 cloves garlic, minced8 cups water1 teaspoon pepper2 bay leaves2 springs…

Cola Cake

I ran out of pumpkin pie, so I made a cola cake. You didn’t want me to go without dessert, did you? 2 cups flour1/4 teaspoon salt1 cup brown sugar1 cup white sugar1 teaspoon baking soda1/2 cup cooking oil1/2 cup butter1 cup cola1/2 cup buttermilk2 eggs1 teaspoon vanilla2 tablespoons cocoa powderFrosting:1/2 cup butter4 tablespoons cream2…

Manassas Leftover Hot Brown

What would happen if you mixed Thanksgiving leftovers with one of my favorite sandwiches, the Kentucky Hot Brown? Magic! Now,I had tried this a couple of years ago, but I couldn’t get the waffle to hold together. I found a fix for that! (If you need details message me.) So now we take the dressing…