You never know what you’ll find in my freezer. Today we found alligator so let’s make gator nuggets. We’re going to use Louisiana flavors bold and spicy. I made them crunchy in the air fryer after some time in buttermilk to make them tender. Here is the real key pound the with a mallet to…

I know I did a coney dog pizza a few weeks ago, now I’m doing this rest assured that I will not be doing a coney for breakfast recipe. That said this is perfect when you have had a few drinks and have to get something to eat. The other thing I did is slice…

I did this for a potluck feeding 38 or so people. I cheated by using a mix as a base. Now this is for an older crowd so I backed off the creole seasoning I don’t want people reaching for the Prilosec and Tums. We have the original cast of the Trinity, rice, New Orleans…

World Cup travelers to the USA and how they found our American staples so delicious. One of those items is biscuits and gravy. Europeans have found them to be absolutely disgusting looking but delicious didn’t taste. So my mind went to how someone from Spain would try to do American biscuits and gravy. The first…