Nectarines on Grilled Angel Food Cake with Gelato

The Wild Horse Inn has been very nice to let me use their gas grill and use it I have. Our room only has a microwave, so the grill has been a great asset. Tonight I grilled some angel food cake with a nectarine caramel sauce with the White Horse Inn’s gelato. Simple – everything…

Grilled Sicilian Tuna

I’m at the beach and the good folks at the Wild Horse Inn allowed me to use their grill. Since I’m in The Outer Banks, seafood is the natural choice. More specifically, ahi tuna. This recipe reminds me of the sea with the briney capers and olives. We also have the fresh lemons and tomatoes….

Carolina Burger

While driving to the beach, you pass a lot of farm stands. Followers of my blog know that I love me some farm stands. So I put this burger together with the local ingredients: pimento cheese, farm stand bacon, pickles, and fresh greens. I hope you like it. 1 pound ground beef (more or less)1/2…

Farmers Market Chuck Eye Fajitas

This was a recipe I did at the Haymarket Farmers Market; most everything I used came from the market. (It’s a cool place to load up before game time.) All I used was the humble air fryer to do it all. This all started with a conversation I had with Greg from Tree Lane Stock…

Grandma’s Recipe

In every family, there is an iconic grandma or aunt who was the primary cook at the family gatherings but was never very precise with what was in the food and not clear on how to cook it. This is because she was keeping that mantle of “best cook” for herself, and you would have…