Full disclosure: this has potato and steak but not in a way you have thought of. I take a Rancher steak strip from A to Z meats, dip it in pancake batter, then dip it in hash browns and fry it until golden brown. Add a chimichurri to dip and an egg on the side, and you will wow people at your next brunch. I hope you like it.

1 rancher steak, 16 ounces
cut in 1-inch thick strips 3 to 4 inches long
1 tablespoon Montreal steak seasoning
1/2 cup rice flour
2 cups favorite pancake batter
2 cups shredded hash browns
1 tablespoon seasoning salt, divided
1 teaspoon black pepper
1 cup chimichurri

Set up three pan system: pan 1 rice flour and 1 teaspoon seasoning salt; pan 2 black pepper and 1 teaspoon seasoning salt; pan 3 hash browns with 1 teaspoon seasoning salt.

Sprinkle steak seasoning on steak pieces.

Dip steak in rice flour.

Then dip in pancake batter.

Then roll coated steak in seasoned hash browns.

Preheat air fryer to 350. Spray with cooking spray.

Add steak fries to air fryer; spray with cooking spray.

Cook for 6 minutes at 350, turn over and cook for an additional 6 minutes until golden brown.

Serve with chimichurri.