In Detroit we did not have this dish growing up.  There are stories of my Mom loving these as a child when her dad had the Chinese Restaurant down on Six Mile and Woodward.  I had never eaten this before so I checked out my thoughts with my friend Beth my most southern friend and…

This is the Cajun seafood tartar sauce which is much better.  This is great with crab cakes oyster po’boys, blackened fish and 20 other things.  Check back in a couple or days I’ll have a blackened catfish recipe. 1 cup mayo 1/2 cup catsup 2 tablespoon Creole mustard 1 teaspoon hot sauce(you can always add…

This is a healthy snack when you need protein and a crunchy snack. You can make them ahead and have them when you want them.  They are full of fiber and will fill you up. 1 can chickpea drained and skins removed 4 teaspoon oil 1/2 teaspoon garlic powder 1 1/2 teaspoon old bay seasoning…

1 bag dark chocolate chips 1 bag milk chocolate chips 8 oz whole milk 4 cups sugar 1 bag mini marshmallows 1 teaspoon vanilla 2 tablespoons corn syrup 1 cup butter Pinch of salt Line a 13 x 9 dish with foil and butter In a heavy skillet mix milk, sugar corn syrup, salt and…

6 oz semi-sweet chocolate chips 6 oz butterscotch chips 5 1/2 oz crispy chow mean noodles 4 oz chopped nuts walnut Combine chocolate and butterscotch chips and melt over low heat Add noodles and nuts Coat well Drop spoonfuls onto waxed paper Let cool