Improvising while cooking is a good thing. Sometimes it works, sometimes, well, not so much. Laziness can lead to success, like I’m missing an ingredient and say, “What do I do now? “ So we come to this recipe . I was out of white sugar, so I had to decide between going to the…
I mako shark steak for dinner
I’m hooked on puns! While at my favorite fish monger, Crosby’s Crabs, I was directed to the fresh fish counter, and my guide pointed to the fresh shark. Shark! Shark! So I said, “ I’m in,” and he got me a nice thick piece. Now, I had had shark 40 years ago , but I…
Parsnip Apple Slaw
I’ve been using the new smoker and eating heavy, so I needed to lighten it up a little. Parsnips are a fall vegetable; so are cabbage and apples. The apple cider cuts through the heartiest beef or pork. I hope you like it. Oh, and the pork chop is from Rainbow Acres Farm – thick…
Grade School Lunch Box Cupcakes
How may of us had a packed lunch during school and found a packaged cupcake? They have a life span of infinity but not as long as Twinkies. Now as much of a treat they were, we are adults now, and we deserve better. So I have made an adult version with more…
Onion Dip
I love chips and dip while watching football. I read the label of the store bought stuff and found three words I was unable to pronounce. Yeah, that doesn’t shock my friends and family -they know a book of words I can’t pronounce called a dictionary. But these were words of stuff that didn’t sound…