I’ve been into simple and fast lately; this recipe qualifies in both. Oh and it’s healthy too. I hope you like it. 12 oz ribeye steak 1 green bell pepper, diced 1 red bell pepper, diced 1/2 red onion, diced 1/2 cup broccoli, chopped in bite size pieces 1/2 cup sugar snap peas 3 cloves,…
Rhode Island Clam Chowder
People have long believed that there are two kinds of clam chowder: New England and that tomato stuff from New York. Did you know that there is a third kind? Rhode Island gets some support too! It has cream but just not a ton of it, so it is lighter than most. Clams? Oh, it…
Strawberry rhubarb pie
On our anniversary, we decided to go pick some strawberries, and then we got some rhubarb from the farmers’ market. So strawberry rhubarb pie. It’s kinda like what do you do in berry picking. It’s self-explainatory Hope you like it. 2 pounds cleaned stemmed strawberries 2 pounds peeled trimmed rhubarb 1 1/4 cups sugar 2…
Smoked Sausage and Peppers
This is a simple and easy weeknight dinner. It’s also cheap. So make something you don’t eat often and doesn’t have a lot of clean- up. 1 pound smoked sausage cut in half 1 green pepper sliced into strips 1 red pepper sliced into strips 1 white onion cut into strips 6 tablespoons cooking oil,…
Lemon Lime Cookies
They are lemon lime cookies. I have nothing else to add. I hope you like them. Dry ingredients: 3 cups flour 1 teaspoon baking soda 1 teaspoon baking powder 1/2 teaspoon salt Wet ingredients: 2 sticks butter, softened 1 1/2 cups sugar 1 egg 3 tablespoons lemon and lime zest (about 2 of each) 3…