What are you going to do with all the leftovers?  Why not put them in an egg roll!  People will be amazed.   It may even give your kids a chance to cook in the kitchen with you.

8 Egg roll wrappers
1/2 pound leftover turkey
1/2 pound leftover stuffing — ok dressing (quoting Alton Brown: “Stuffing is evil”)
1/2 pound leftover cranberry sauce
Gravy for dipping

Lay  out wrapper
Add turkey
Add stuffing
Add cranberries sauce (sweet potatoes are optional)

Wrap Egg roll and seal (pinch and rub water on the edges)

I cooked mine in the air fryer for 10 minutes with a good spray of Pam

Heat gravy and place in a dipping dish  to dip the egg roll

If you deep fry,  6-7 minutes at 350, turning once